Ingredients: 3 cloves roasted garlic 1lb ground chicken/turkey/beef 1 celery Stalk 1 bag jalapeno chips 1 egg 1 splash of Frank’s hot sauce Chicken seasoning to taste Bake 350 for an hour Makes 4 4oz...
Ingredients: 3 cloves roasted garlic 1lb ground chicken/turkey/beef 1 celery Stalk 1 bag jalapeno chips 1 egg 1 splash of Frank’s hot sauce Chicken seasoning to taste Bake 350 for an hour Makes 4 4oz...
2 (10-oz) boneless strip steaks (¾ inch thick), trimmed ¼ tsp kosher salt ¼ tsp black pepper 3½ TBSP EVOO, divided 2 scallions, thinly sliced 2 tsp minced fresh ginger 1 garlic clove, minced 2 TBSP low-sodium chicken broth 2 tsp oyster sauce Warm a 12-inch skillet...
2 tsp finely grated lemon zest 2 cloves garlic, crushed with press 1 tsp fresh thyme, chopped 4 TBSP EVOO Kosher salt & pepper 1 4 – to – 5 lb whole chicken, patted dry 1 medium onion, thinly sliced 1 bunch radishes, quartered 1. Heat oven to 350゚F. 2....
2 TBSP EVOO 2 cloves garlic, very thinly sliced 1 strip lemon zest, thinly sliced 2 large bunches spinach, stems discarded Kosher salt and pepper Heat oil, garlic and lemon zest in large Dutch oven on medium until garlic sizzles around edges, 2 to 3 minutes....
Serve with a salad of romaine lettuce, grape tomatoes, and sliced radishes (2 cups per serving) and 2 TBSP Walden Farms ranch dressing. 1 tsp black pepper ½ tsp ground red pepper 1 ½ tsp celery salt 1 TBSP paprika 1 ½ tsp garlic powder 1 ½ tsp dried thyme 8 (2- to 3-...
Look for dry scallops, which have not been treated with chemical additives. Often a deeper beige color compared to bright white “wet” scallops, dry scallops don’t contain extra liquid preservatives so they brown up nicely. ¾ lb sea scallops (about 16) ½ tsp paprika...
6 Cups shredded or thinly sliced cabbage (about 1 head) ¼ cup chopped green onions 6 slices turkey bacon 1 small shallot, thinly sliced 1½ tsp Dijon mustard ¼ cup apple cider vinegar 3 TBSP EVOO ¼ tsp kosher salt ¼ tsp black pepper Combine cabbage and green...
¾ cup coarsely chopped fresh cilantro leaves and stems ½ small white onion, chopped 1 tsp minced garlic 2 TBSP EVOO 1 pound fresh cauliflower crumbles or riced cauliflower (about 4 cups) 1 tsp fresh lime juice ½ tsp kosher salt Place cilantro leaves and stems,...
¾ Cup Ideal Protein Italian Dressing 3 TBSP EVOO 1 TBSP Soy Sauce or Bragg’s Aminos 1 tsp dried rosemary ¼ tsp freshly ground black pepper 1½ pounds large shrimp with tails intact Lemon wedges Combine first 5 ingredients in a large skillet; bring to a...
8 cups small cauliflower florets (about 1 1/4 lbs), stems trimmed 3 TBSP EVOO 1 tsp garlic powder 1/2 tsp ground turmeric kosher salt 1. Heat oven to 475F 2. On large rimmed baking sheet, toss cauliflower with oil, garlic powder, turmeric, and 1/2 tsp salt. Roast...